Healthy Chocolate (gluten-free, dairy-free)
Contributed by Brooke and Ashley Monkman (#teamMonkman)
Ingredients
1/2 c MELTED organic coconut oil
6 heaping tbsp organic raw CACAO powder (not cocoa)
4 tbsp organic 100% pure maple syrup
dash of sea salt
nuts of choice crushed (optional)
6 heaping tbsp organic raw CACAO powder (not cocoa)
4 tbsp organic 100% pure maple syrup
dash of sea salt
nuts of choice crushed (optional)
Directions
- Mix all together and spoon into chocolate mould, or line cookie sheet with parchment paper and pour out and spread FREEZE for 15 minutes.
- Pop out of mould or break into pieces (work quickly the coconut oil will start to thin) and keep in the fridge.