Benefits of Fibre:

  1. Feeds the healthy gut flora. Building a healthy microbiome. Prebiotics.
  2. Binds toxins in gut and helps carry them out of the body. Without enough fibre, toxins are reabsorbed. Sponges up toxins in the digestive tract.
  3. Helps to improve bowel movements. Roughage to bind stools and make formed stools.

Definition of fibre:

Vegetables and healthy fats.

Contains Inulin, a type of plant fiber

  • Asparagus
  • Garlic
  • Jerusalem artichoke
  • Jicama
  • Onions

Contains arabinogalactans, a plant-based fiber that improves microbial diversity

  • Carrots
  • Leeks
  • Radishes
  • Tomatoes
  • Turmeric

Healthy fats

  • Nuts – almond, macadamia
  • Seeds – sunflower seed
  • Flaxseed
  • Hemp hearts
  • Chia seeds